Briess Ashburne® Mild Malt

In stock
Slightly malty and sweet with a subtle toasty note. Contribute a Golden note. Great for Bock/Dopopelbock style beers for an exaggerated maltiness and typical style inclusion would be Mild Ale, Brown Ale, Belgian Ale, and Barley Wine. Slightly darker with a higher dextrin level than Pale Ale Malt SRM/Lovibond = 5.3 Diastatic Power (Lintner) = 65 Origin: USA
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