WLP750 French Red Wine Yeast

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Quick Overview
Liquid Pitchable Yeast from White Labs

Food, Beverages & Tobacco > Food Items > Cooking & Baking Ingredients > Yeast

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Details
Classic Bordeaux yeast for red wine fermentations. Moderate fermentation characteristics. Tolerates lower fermentation temperatures. Rich, smooth flavor profile.

Attenuation: >80%

Flocculation: Low

Optimum Fermentation Temperature: 60-90°F

Alcohol Tolerance: 17%
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