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2001 Urquell Lager Yeast

Pitchable liquid yeast from Wyeast

Availability: In stock

With a mild fruit and floral aroma this strain has a very dry and clean palate with a full mouthfeel and nice subtle malt character. It has a very clean and neutral finish.

Attenuation: 72-76%

Flocculation: Medium-High

Optimum Fermentation Temperature: 48-56°F

Alcohol Tolerance: approximately 9% ABV

Styles: Dunkelweizen Fruit Beer German Hefe-Weizen Roggenbier (German Rye Beer) Weizen/Weissbier Weizenbock
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